Calling all foodies!
Ready to spend a whole day baking, sipping, snacking, and tasting your way through Taiwan?
Join us for Taste Taiwan: Bake, Sip & Snack!, a fun one-day trip to Nantou where you’ll get to experience two of Taiwan’s favorite flavors — pineapple cake and black tea!
First stop: Vigor Kobo in
Puli!
Roll up your sleeves and make your own Taiwanese pineapple cakes from
scratch. Learn a little about this famous Taiwanese souvenir, get hands-on with
the baking process, and leave with something delicious made by YOU.
After lunch, we’re heading to Hugosum
in Yuchi for tea time!
Take a relaxing walk through the tea garden, discover how Taiwanese black tea
is made, and try hand-rolling tea leaves yourself. Then sit back
and enjoy the best part — tea, snacks, and a cozy tasting session!
You’ll even get to pack your own tea to bring home.
So basically…
Make pineapple cakes. Eat pineapple cakes. Make tea. Drink tea. Eat snacks.
Repeat.
Sounds like your kind of day?
What’s waiting for you?
Pineapple Cake DIY
Tea Garden Walk
Hand-Rolled Tea Experience
Taiwanese Black Tea Tasting
Tea & Snacks
Your Own Handmade Treats to Take Home
Destination: Puli & Yuchi, Nantou
Date: Friday, October 2, 2026
Registration: https://forms.gle/1b6JgiAj2ZMCM9Gb8
Spots are limited! Early registration is encouraged!
Come hungry, bring your appetite, and get ready to taste Taiwan!
